Join/Sign Plant-Based Treaty (membership/pledge)

The evidence shows that current dietary patterns contribute significantly to greenhouse gas emissions, land use, and water consumption, with meat-based diets having a higher environmental impact than plant-based alternatives. Transitioning toward more sustainable and resilient food systems, including promoting plant-based diets and reducing food waste, is essential to mitigate climate change and ensure long-term food security, as supported by systematic reviews and modelling studies.