Food Transition Tracker

Circularity in Europe strengthens the sustainability of the global food system

van Zanten, H.H.E., Simon, W., van Selm, B., Wacker, J., Maindl, T.I., Frehner, A., Hijbeek, R., van Ittersum, M.K., Herrero, M. · 2023 · Nature Food

empiricalsupportingDOI: 10.1038/s43016-023-00734-9
Quality 75%

Keywords

circular economysustainabilityfood systemeuropeagricultureplant-based diet